Opaline Bar & Brasserie continues to bring…
Category: RESTAURANTS
New 2019 Halloween Cocktails at Morris American Bar
Morris American Bar will be offering 5…
Del Mar at The Wharf – Your Express Lunch Destination (Menu Posted!)
Del Mar is a celebration of Spanish…
Fiola Mare Welcomes Fall Weekend Brunch
The Fiola Mare menu is the true…
Corner Office is D.C.’s Newest Destination for Wood-Fired Pizzas and Pints
Washington, D.C.’s newest culinary concept, Corner Office,…
Oktoberfest at Sauf Haus DC
DC’s Most Authentic Biergarten Hosts Oktoberfest All…
Michelin-Star Blue Duck Tavern Reintroduce “Blue Duck Uncorked”
The Michelin-star Blue Duck Tavern and Blue…
SABABA Celebrates Rosh Hashanah with a Special Tasting Menu
SABABA will celebrate Rosh Hashanah, the Jewish…
Lobster Monday’s, Tomahawk Tuesday’s, and Restaurant Week 2019 at Chima Tysons
Located in the heart of Tysons Corner,…
Kevin Tien to Offer Tableside Service at ‘Emilie’s’ on Capitol Hill
Chef Kevin Tien will soon be opening…
Church Hall DC Debuts New Burger Menu Summer 2019
Three new burgers in addition to the…
Celebrate National Filet Mignon Day (Aug. 13, 2019) with Three Choices, Three Courses at Fleming’s
National Filet Mignon Day is on Tuesday,…
Rosewood Reopens with the Debut of ‘Cut’ By Wolfgang Puck
Global restaurateur Wolfgang Puck sets roots in…
Amy Brandwein’s Piccolina Now Open in DC
Amy Brandwein, Executive Chef and Owner of…
LEON Restaurant Menu – DC
LEON, a naturally fast food restaurant concept,…
Tea Shop in DC – Calabash
Calabash, a tea shop in DC, is…
New Menu Items at Texas de Brazil – and Kids Eat Free (Times Listed)!
Going on now, Texas de Brazil has added two…
Agora Tysons Now Open
Modern Mediterranean favorite Agora will open the…
The Dupont Circle Hotel appoints Harper McClure as new Executive Chef
The Pembroke is proud to welcome new Executive Chef Harper…
Antipasti Menu: Urbana Features New Chef’s Board
Urbana has a vibrant, spring antipasti menu…
