The new Legal Sea Bar a 2,000 sq ft, 71-seat restaurant is located on the mezzanine level of Union Station and features a 31-seat full-service bar and a “scaled” back version of Legal Sea Foods’ menu featuring chowders, salads, sandwiches and other sea fare.
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Griz Dwight, Principal of Grizform Design Architects was tapped to design the new space.
Visitors to Legal Sea Bar at Union Station, Washington, D.C. can enjoy the “Raising the Bar” cocktail menu with libations rooted in the classics, with a balance of flavors. Cocktails are prepared with time-honored bartending techniques and with high quality ingredients, including Legal’s own hand-selected and privately bottled St. George Legal Sea Foods Gin.
The wine list was developed by a blind tasting selection process and highlights value at all price points. To afford guests the greatest options, all 14 wines on the list are available by the glass and bottle, and most are also available in a 375 ml. carafe.
Legal Sea Foods opened as a fish market in Cambridge, Massachusetts sixty years ago.
Legal Sea Bar. Mezzanine Level of Union Station. 50 Massachusetts Ave. NE Washington, DC 20002.
Photo credit: Rey Lopez.