Lansdowne Resort and Spa Offers New Menus From Both Riverside Hearth and Coton and Rye

destination hotels lansdowne resort and spa coton and rye riverside hearth northern Virginia washington dc travel brunch 2018

Located at Lansdowne Resort and Spa, the Coton & Rye Tavern is a place that represents the one of the first farms that arrived in Loudoun County in the late 1700’s. The farm flourished at harvesting rye due to its placement on the Potomac River. Coton & Rye is a nod to the farmland and the history of food in Virginia. Executive Chef Marcus Repp has rolled out a new menu and includes more Virginia focused dishes, a few tweaks to their signature dishes, additions of flatbreads and more vegetarian dishes.

Smoked Chicken Wings, Hickory smoked wings, sticky fingers bbq, Richmond hot or soy ginger, homemade ranch dressing
Crosby Gaiges Original Maryland Crab Cake, Introduced at the Worlds Fair in 1930 served with spicy remoulade
Shrewsbury Blue Cornbread, Lansdowne bee’s butter
Cast Iron Cornbread, Crusted Mac and Cheese, Chicken Pot Pie
Chicken Pot Pie, Roasted chicken, onion, carrot, celery, fine herbs, chicken jus
Virginia Style Iron Pan Steak and Taters, Crispy taters and roasted garlic aioli, signature steak sauce
Yohanan Farm Roasted Chicken, Yohanan farms chicken breast roasted with herb chicken jus, chicken confit wild rice, broccolini
Pioneer doughnuts, bourbon molasses dipping sauce
The War Cake a.k.a. ” Unnecessarily Large” Piece of Chocolate Cake

This menu was created in partnership with Inova Loudoun Hospital and Inova Registered Dietitian Wendy Johnson to redefine the traditional kids’ menu.

Coton and Rye. 44050 Woodridge Pkwy, Leesburg, VA 20176. (703) 858-2104.

Also on property is the Riverside Hearth. It is an ideal destination for Sunday Brunch in Northern Virginia for resort guests and the local community to gather with family and friends. Enjoy the breathtaking views of the rolling hills of the Potomac river valley.

Fresh Baked Croissants and Danish
– Meat and Cheese, Pickled Vegetables, Mustard and Hearth Bread
Made To Order Omelet
Malted Waffles, Whipped Honey Butter
Heritage Pork Sausage
– Oven Roasted Red Bliss Breakfast Potatoes, Peppers, Onions and Parsley
Lansdowne Prime Rib Roast, Herb Demi-Glace
– Roasted Heritage Turkey Breast, Pan Gravy
Sautéed Salmon, Lemon Beurre Blanc
– Mac and Cheese
Kentucky Derby Pie, French Macaroons, Miniature Fruit Tarts, Chocolate Petit Pies

Sundays. 11:30am – 2:00pm. $36 or bottomless mimosas for $48. Children $18. Riverside Hearth. 44050 Woodridge Parkway Leesburg, VA 20176. (703) 729-4105.

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