Hook Hall Goes Tropical – Cabanas and Island Menu – Now Open!

Hook Hall’s 7,000 square-foot backyard has been seasonally transformed into “The Oasis!” – a tropical island paradise in the middle of the city. Bright yellow tables, appropriately social distanced, are set on the Astro-turfed lawn with seven cabanas flanking the yard.

Each tropical themed cabana includes sectional lounges, table, swing, a bean bag with ceiling fans to keep the humidity at bay.

Cabana rentals include table service, a welcome bottle of champagne, contactless ordering from a cocktail and food men, USB power ports, and a menu created by Chef Ryan Gordon. His Oasis menu features island-themed crab cakes, tacos and salads with a larger menu serving pizza and sandwiches.

An extensive offering of frozen cocktails and summer-themed drinks round out the Oasis menu.

“As we re-open, we will be following all Federal and District guidelines regarding social distancing and sanitization standards to maintain a safe facility. Our team will be following the strictest of measures to ensure the safety of our guests and crew members.”

Hook Hall owner, Anna Valero.

Guests must wear masks when not eating or drinking, and all tables and cabanas are limited to 6 people.

Cabanas , seating six guests according to Phase 2 guidelines,  may be reserved for $100 for 2.5 hours with the larger Captain’s Quarters cabana available for $125 for 2.5 hours.

Hook Hall. Address: 3400 Georgia Ave NW, Washington, DC 20010. Hours: Open ⋅ Closes 12AM. Reservations: hookhall.com. Phone: (202) 629-4339.


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