Commissary, Washington’s original frosé purveyor, announces a restaurant-wide rosé garden available now, right as spring gets into the swing of things.
April 1-30, guests can enjoy a special menu of carefully-selected rosé wines, ciders and hand-crafted signature cocktails and frosé featuring the newest rosé vintages from across the world.
The menu stars one of the most recognizable brands and bottles, Wolffer Estate’s floral-print Summer in a Bottle, rosé gin, and cider. Executive Chef Victor Garcias has also curated food specials meant to perfectly pair with the light, crisp and refreshing flavor of rosé.
Of course, Commissary doesn’t stop there! The restaurant’s indoor rosé garden will basically be a real-life interpretation of Wolffer Estate’s stunning rosé bottle, fashioned in a rainbow of flowers, butterflies, twinkling lights, Spanish moss and other elements of a beautiful day in The Hamptons, perfect for sipping rosé all day.
Sprawling across the entire restaurant, the rosé garden menu is available all day, in addition to Commissary’s regular menus.
And on Mondays, rosé bottles are half off, all day, until 10pm through the month of April.
Commissary is located at 1443 P Street NW. Reservations can be made on opentable.com.