Celebrate National Filet Mignon Day (Aug. 13, 2019) with Three Choices, Three Courses at Fleming’s

flemings steaks of summer promotion

National Filet Mignon Day is on Tuesday, August 13, 2019, and Fleming’s Prime Steakhouse & Wine Bar in Tysons is celebrating in a big way! 

You can enjoy a three-course menu – starting at $55 – featuring an 8 oz Filet Mignon topped with one of three exclusive flavor sensations: Colossal King Crab Scampi, Seared Pork Belly or a Deconstructed Filet Wellington. 

The complete three-course meal includes:


FLEMING’S SALAD – walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette

Entréeschoice of

PETITE FILET MIGNON & DECONSTRUCTED WELLINGTON – 8oz filet mignon over sautéed spinach, mushroom duxelle filled puff pastry, topped with a cabernet demi-glace

PETITE FILET MIGNON & SEARED PORK BELLY – 8oz filet mignon over grilled asparagus, topped with seared pork belly and a fig demi-glace

PETITE FILET MIGNON & COLOSSAL KING CRAB SCAMPI – 8oz filet mignon topped with a colossal king crab leg, sautéed roasted campari tomatoes, white wine herb butter.

Guests may substitute for 11oz Main Filet Mignon for an additional price.

Dessertschoice of

CAMPFIRE POT DE CRÈME – graham cracker crust, brûléed marshmallow topping

CHOCOLATE BERRY TRIFLE – fresh berries, strawberry champagne sauce

Fleming’s Prime Steakhouse & Wine Bar Tysons. Address: 1960-A Chain Bridge Rd, McLean, VA 22102. Phone: (703) 442-8384.

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