On Saturday, February 10, 2018, Red’s Table in Reston Virginia will host a beer dinner featuring local craft brewery, Old Bust Head Brewing Company, located in the rolling hills of Fauquier County, Virginia.
Guests will have the pleasure of enjoying a four-course dinner, prepared by Executive Chef Kevin Ettenson that will pair with Old Bust Head Brewing Company’s finest craft brews.
Old Bust Head Brewing Company Dinner Menu ($85) Saturday, February 10, 2018.
Table Talk Belgian Wit
Belgian Style Wit with Passion Fruit and Guava ABV 5.0%
Vixen Irish Red Ale ABV 5.3% paired with Butternut Squash Soup with sage oil and bread tuile.
Extra Extra Ordinary NE Style Double IPA ABV 7.8% paired with Mince Meat Pie with shredded beef, currants and apples
Graffiti House West Coast Style IPA ABV 7.5% paired with Chicken Curry with coconut curry, jasmine rice and lavender
Gold Cup Russian Imperial Stout ABV 10% paired with Caramel Crème Pie with “Gold Cup” spent grain crust