Chef Haidar Karoum, formerly the executive chef at D.C. favorites Proof, Estadio and Doi Moi, will open Chloe, his first solo restaurant project on January 5th, 2018.
Chloe, a showcase of Karoum’s international culinary perspective, combines two approaches to dining under one roof: a sophisticated, contemporary dinner service and a chef-driven casual carryout lunch that blends the chic with the convenient.
Tyler Mitchell, a longtime colleague, will be joining Karoum to head up the beverage program. Michelle Bove of designCASE is behind the interior design of the 3,200-square-foot restaurant, which shares a less-is-more philosophy with Karoum’s cooking. The restaurant is named for Karoum’s eldest niece, as well as the Greek goddess of agriculture.
Dinner service will debut first, followed by lunch and brunch shortly thereafter.
Chloe is located in the newly completed Arris building at 1331 4th Street Southeast in Washington’s Navy Yard neighborhood.