Washington, DC (November 6, 2013) – Rialto, the new Italian restaurant located in Georgetown at 2915 M Street, NW Washington, DC has opened its doors, and just in time for those winter holiday parties.
Rialto offers dishes in small plates, perfect for sharing and family-style meals. Multiple courses are available, from cheeses to freshly-made pastas to delectable desserts. The interior promises a transport to beautiful Venice, Italy, with its inviting atmosphere, artful décor, numerous culinary delights, exceptional wines, and unparalleled service. The two level restaurant boasts a full bar and seating upstairs, as well as a more intimate setting downstairs for guests. Rialto can accommodate up to 200 guests comfortably.There is even Prosecco on tap!
Rialto is the third restaurant started by industry veterans, Ben Kirane, and Moe and Joe Idrissi. The restaurant features partially open kitchens, fresh pasta, imported specialty ingredients, fresh seafood, and a cheese counter. The menu offers a variety of meat, seafood, and vegetarian options, served in both family style and piattini style (small plates) to encourage sharing.
To learn more or to book your next event at Rialto, visit the site at: www.RialtoDC.com.