On Wednesday July 25, experience the golden age of transatlantic steamship travel through a one-of-a-kind culinary journey provided by top DC restaurants and bars, celebrating the Titanic.
Participating restaurants include:
- Duke’s Grocery
- Hank’s Oyster Bar
- Bar Pilar
- Trummer’s on Main
- and more!
Sample from the actual menu aboard the Titanic, from the haute cuisine served in the first-class dining room to the hearty fare in the third-class saloon.
The event will also feature signature cocktails, live music, and exclusive access to the National Geographic Museum’s “Titanic: The Untold Story” exhibition.
See incredible images and artifacts, like the coat worn by Titanic survivor Marion Wright Woolcott, and never-before-exhibited ship and expedition memorabilia, including the 8,000-pound crew module from the submersible Ballard and team used to survey the shipwreck.