NEWS, RESTAURANTS

Chef Kwame Heads to the Wharf with New Restaurant Concept Called “Kith and Kin”

Onwuachi to Honor & Embrace Bold Caribbean, Creole & African Flavors Inspired By His Diverse Heritage & Travels With Modern Touches

Chef Kwame Onwuachi says “I took some much needed time to step away, reflect, travel, and dig deep into my past and heritage in search of what I wanted to do next in regards to my culinary career.”
Chef Kwame Onwuachi says “I took some much needed time to step away, reflect, travel, and dig deep into my past and heritage in search of what I wanted to do next in regards to my culinary career.”

Chef Kwame will open Kith and Kin, a 96-seat restaurant including a private dining room and bar located at 801 Wharf Street.

The new restaurant is coming October 2017 and will feature Caribbean flavors, Creole cuisine, and African accents all merged with creative and modern touches that reflect Onwuachi’s culinary skills and background.

The upscale casual restaurant will be situated in an elegant space located within the The Wharf InterContinental, a brand new hotel. 3,500 square feet will include a spacious and light-soaked dining room with waterfront views and outdoor seating.

Chef Kwame Onwuachi says “I took some much needed time to step away, reflect, travel, and dig deep into my past and heritage in search of what I wanted to do next in regards to my culinary career.”

For additional information please visit www.KithandKinDC.com.

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